- 5.5 Days Monday to Friday: 9:00 AM - 6:00 PM or 10:00 AM - 7:00 PM, Saturday: 9:00 AM - 1:00 PM
- Location: Chin Bee Crescent (Boon Lay MRT)
- Salary: Basic $2500 to $3500 + cold room allowance $100 + AWS + VB (depends on performance)
Requirements:
- At least 1 year of experience in the warehouse department
- Basic knowledge of food hygiene and food safety
Responsibilities:
- Deploy work based on real-time conditions.
- Must report any shortage of goods to the Room in charge or Warehouse Executive.
- Follow up on work progress to complete daily work.
- Report machine/equipment anomalies to the maintenance team.
- Report to warehouse supervisor when observers are not fit for work.
- Ensuring team members can complete their daily work.
- Supervising team member discipline.
- Supervising team members to ensure picking accuracy.
- Ensuring team members follow standard operating procedures (SOPs) diligently.
- Ensuring team members complete checklists.
- Ensuring team members check equipment/machines for abnormalities.
- Notify QA or supervisor when raw material quality issues are identified.
If you are interested to apply, kindly WhatsApp me your updated resume in DOC file and allow our Consultant to match you with our Clients.
Whatsapp: +65 8525 2419
Email: [Confidential Information]
Tan Man Ee Reg No: R22108289
The Supreme Hr Advisory Pte Ltd EA No: 14C7279
