Search by job, company or skills
. Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
. Assist in the preparation, baking and presentation of all baked items.
. Keep up to date with the current promotions and new items in
the menu.
. Ensure that procedures for suppliers, equipment, and work areas
are in compliance to the established standards.
. Assist in keeping food wastage to minimum, through correct product measurement.
. Maintain good knowledge on baking preparation through training by immediate superior/ manual provided by the company.
. Maintain the kitchen cleanliness.
. Ensure that food hygiene and safety standards are maintained
and comply.
. To adhere to kitchen SOPs.
. Report on time, in proper uniform and grooming standard.
. Maintain good personal hygiene as well as high work and safety standards in the workplace.
. Assist in dishwashing duties as and when required.
. Execute any other duties as assigned.
Benefits
. Staff Discount
. Medical Benefits
. Career Progression
. Performance Incentive Bonus
. Flexi-Health Benefits
. Birthday Vouchers
Login to check your skill match score
Date Posted: 09/11/2024
Job ID: 99720557