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50rafflesplace Private Limited

Chef De Partie

Early Applicant
  • 22 days ago
  • Be among the first 50 applicants
Exp: 2-5 Years
2,500 - 3,200 SGD/m

Job Description

Job Highlights:

  • 5 mins away from MRT
  • 5 days work week

Responsibilities:

  • Reports directly to the Head Chef
  • Proficient and innovative in culinary skills, specializing in French, Italian, Seafood, and Grilled cuisines

Requirements:

  • Holds a NiTec or professional certification in culinary skills
  • Minimum of 2 years of relevant experience in a similar role
  • Preferably experienced in French, Italian, Seafood, and Grilled cuisines
  • Demonstrates passion and energy for the culinary field
  • Capable of working collaboratively in a diverse team environment

More Info

Role:F&B Manager

Industry:Other

Function:Hotels/restaurants

Job Type:Permanent Job

Date Posted: 18/09/2024

Job ID: 93512485

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