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JDS FOOD (S) PTE. LTD.

CHEF

Early Applicant
  • 8 days ago
  • Be among the first 50 applicants
Exp: 2-3 Years
2,000 - 3,500 USD/m

Job Description

  • Check the freshness of food and ingredients.
  • Supervise and coordinate activities of cooks and other food preparation workers.
  • Develop recipes and determine how to present dishes.
  • Plan menus and ensure the quality of meals.
  • Inspect supplies, equipment, and work areas for cleanliness and functionality.

More Info

Industry:Other

Function:Hospitality

Job Type:Permanent Job

Skills Required

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Date Posted: 20/11/2024

Job ID: 100930469

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