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Steel Ally Resources Pte. Ltd.

CHEF

Early Applicant
  • 27 days ago
  • Be among the first 50 applicants

Job Description

  • Understand culinary procedures for local cuisine like Mixed Rice, Bee Hoon, Roasted Duck Rice, Chicken Rice, Western Food or Fish Ball Noodles, etc
  • Required to have culinary skills and Basic Food Hygiene Certificate
  • At least 1-10 years of experience
  • Have the ability to work under pressure
  • Excellent organizational skills
  • Effective communication skills

More Info

Role:F&B Manager

Industry:Other

Function:Hotels/restaurants

Job Type:Permanent Job

Date Posted: 28/10/2024

Job ID: 98350277

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