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Hotel Chancellor @ Orchard Pte. Ltd.

Commis Cook

Early Applicant
  • 6 days ago
  • Be among the first 50 applicants

Job Description

Job Description:

  1. Responsible to assist the kitchen in preparing and cooking breakfast for guests.
  2. Preparing and cooking staff duty meals.
  3. Cleaning and ensuring that all the work stations are organized and properly sanitized.

Requirements:

  1. Relevant prior work history and experience in a commerical kitchen.
  2. Ability to work independently as well as in a team.
  3. Knowledge of food health and safety regulations.

Interested applicants please send your resume to [Confidential Information]

We regret to inform that only shortlisted candidates would be notify for interview.

More Info

Role:F&B Manager

Industry:Other

Function:Hotels/restaurants

Job Type:Permanent Job

Date Posted: 18/11/2024

Job ID: 100690551

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