Centrally located in the historic Ann Siang Hill enclave,
Jungle is a buzzing grill and bar specialising in regional Thai cuisine. We draw deep from the vast food culture of our Southeast Asian neighbour and diligently source the strongest ingredients for our dishes.
Assist Chefs in daily kitchen preparations.
- Prepare daily mise-en-place.
Following kitchen standard operating procedures and keeping to kitchen's recipes and routines.- Willingness to learn and take on new tasks with passion.
Maintaining efficiency during service periods and be able to multitask.
- Adhere to all standards for food hygiene, presentation, production and portioning.
Upkeep restaurants cleanliness and hygiene policies Practise FIFO
Minimum culinary certificate or equivalent with minimum 2 years of relevant experience
- Knowledge on different cooking techniques and able to work under pressure.
Be responsible, take ownership, Punctual and respectable to colleagues.- Valid Food Certificate WSQ
Job Type: Full-time
Pay: $2,- 00 - $3,000.00 per month
Benefits: - Professional development
Schedule: Late shift
Supplemental Pay:
Education:
- Professional Qualification (Preferred)
Experience:
- Kitchen: 2 years (Required)
Work Location: In person
