Cook

Job Description & Requirements

HALAL FAST FOOD SHOP

Salary Basic: $2700

Working Days 6 Days (Inclusive weekends & PH)

Annual Leave 7 Days (Pro-rated)

Additional one (1) day's paid annual leave for

every subsequent twelve (12) months of

continuous service with the Company, subject to

a maximum of fourteen (14) days of such leave.

responsibilities include:

-Ensure customers are served in an efficient and friendly manner

-Cultivate productivity and innovative mindset

-Interact with and serve food to customer

-Follow food and beverage safety and hygiene policies and procedures

-Maintain food production and service environment.

-Ensure no foreign objects in all food ingredient

-Ensure food and ingredients products are use and sell according to First-In-First-Out and

First-Expire-First-Out guidelines

-Maintain high personal standards in both presentation and work habits

-Light cooking and making of wraps/salads

-Ensure stock control is maintained and rotated

-Maintain team working and friendly atmosphere

-Follow company security procedures

-Cleaning and maintaining of outlet

-Manage retail and online order

-Provide go-the-extra-mile service

-Ensure and maintain hazard free environment

-Respond to service challenges

-Manage the customer experience thru different platform, by encouraging social media reviews

and ratings

- Use essential features of a POS (Point of Sale)

EA License 23C1570

EA Personnel R1547369

Recruitment Firm By VISI Intergroup Pte. Ltd.