Salary will pay in SGD 3100 - SGD 3200 (RM11,000 - RM12,000)
Work Location is Singapore
- 5 days work per week (one week work 5 days, one week work 6 days)
Work 9 hours per day and rest 1 hour
You must have a degree certificate in any field
do not need any experience, no experience is ok
You may speak your mother tongue during the interview
Career progression every year, increment every year and bonus up to 2 months
Job Responsibilities:
Service
Learn and be competent in both service and kitchen staff duties
Serve the guests efficiently and accurately upon their special requests
Have a strong sense of cooperation and safety awareness and always multi-task your errands
Maintain consistent best-in-class service and good hygiene standards
Maintain good work performance and professional grooming standards
Monitor quality of all food and beverage items served
Ensure the smooth running of designated section/area.
Perform any ad-hoc duties as required by the Branch Manager
EA PERSONNEL: R1879113
EA LICENCE: 21C0430
