F&B Service Crew (Part-time)

Year-end Holiday Part-time job

Responsibilities:
. Greet customers, make suggestions, and present the menu
. Take orders and send them to kitchen staff via the POS system
. Ensure quality service in the dining room and when serving meals
. Prepare order bills, receive payment, make the change to orders, and assist in the opening & closing
. Take reservations and greet the take-out counter customers
. Organize your work and work area professionally
. Clean and clear the dining room tables
. Do all other tasks as required by the Manager

Requirements:

- With/without relevant experience in F&B Service.

- Training will be provided.

- Willing to learn

- Excellent customer service and hospitality skills

- Good communication and interpersonal skills

- Positive and approachable attitude

Work Schedule:

- Able to commit 3 to 4 days per week (including one weekend)

- Working hours - Minimum 4 hours (Half-day) to Maximum 10 hours (Full-day) per day

between 10.30 am and 10.00 pm

- Staff Meal Provided (for Full day shift)

Salary:

^ Hourly Rate: from Monday to Sunday = $12 - $14 (based on experience. (PH x 1.5 rate)

Locations:

# Millenia Walk

Able to start work immediately.