RESPONSIBILITIES:- Preparation of food in compliance with health and safety standards
General cleaning and maintenance of kitchen equipment- Ensuring smooth daily operations
Assist in inventory management
Weekend Incentive
Birthday Leave- Medical with Dental Benefit
Meal Provided
Great Career Advancement
5 Day Work Week (Including Sat, Sun & PH)
No experience required as training will be provided- Passion for the F&B and service industry
Positive attitude and a team player
Job Types: Full-time, Permanent, Fresh graduate
Pay: $2,
- 00 - $2,500.00 per month
Benefits: - Additional leave
Food provided
Schedule: Shift system
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: In person
