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Careers Compass Consultants Pte. Ltd.

FOOD HYGIENE MANAGER

Early Applicant
  • 11 days ago
  • Be among the first 50 applicants

Job Description

  • Ensure sufficient staffing levels are in place to cover all absence and holiday dates.
  • Ensure sufficient stock levels of consumables and chemical products are controlled.
  • Highlight staff training needs and carryout where necessary
  • To liaise with customers and staff for the purpose of giving and receiving feedback.
  • To ensure working areas are free from slips, trips and fall hazards and that all Health & Safety requirements are met
  • Ensure all housekeeping equipment is in good working order and report any faults, maintain an inventory of equipment.

More Info

Role:F&B Manager

Industry:Other

Function:Hotels/restaurants

Job Type:Permanent Job

Skills Required

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Date Posted: 13/11/2024

Job ID: 100183723

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