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JOB SUMMARY
Assist Supervisors and managers to ensure that daily operations are run smoothly. Ensure all telephone enquiries are handled professionally with proper telephone etiquette in line with our Operating Procedures. Attend to guests morning calls and other requests.
JOB DUTIES AND RESPONSIBILITIES
18. Cash/Bank Handling
. Process all payment methods in accordance with Accounting procedures and
policies.
. Follow property control audit standards and cash handling procedures (e.g., blind drops).
. Count bank at end of shift, complete designated cashier reports, resolve any
discrepancies, drop off receipts, and secure bank.
. Obtain assigned bank and ensure accuracy of contracted monies, obtaining change required for expected business level, and keeping bank secure at all times.
. Transport bank to/from assigned workstation, following security procedures.
. Set up and organize cashier workstation with designated supplies, forms, and
resource materials and maintain cleanliness of workstation at all times.
19. To ensure and follow established procedures and compliance as per LSOP guidelines.
20. Any other duties as may be assigned from time to time.
JOB REQUIREMENTS
We regret that only shortlisted applicants will be notified.
Role:Other Customer Service/Call Center, F&B Manager
Industry:Other
Function:Customer Service/Call Centre/BPO, Hotels/restaurants
Job Type:Permanent Job
Date Posted: 24/09/2024
Job ID: 94119057