The Daily Scoop is seeking to fill 3 service and production crew positions at our Sembawang Road branch which houses a 30-seater cafe and a manufacturing kitchen.
Your core job scope will be in making our small-batch ice creams in our spacious air-conditioned kitchen.
You will also be required to attend to customers, make recommendations on the ice cream flavours as well as learn basic barista skills.
If you are a Polytechnic, ITE or University student looking for after-school work, we are flexible with the time you start your shift, which will end when the cafe closes for the day.
You will need to work for at least 6 months, working an average of 3 days a week.
The company will sponsor your WSQ Food Safety Course if you do not already possess a certificate.
Email us at [Confidential Information] with your resume. We will contact shortlisted candidates.
Job Type: Part-time
Pay: $
- 00 - $10.00 per hour
Expected hours: 15 35 per week
Benefits: - Flexible schedule
Schedule:
* Shift system
Education:
- GCE O Level or GCE N Level (Preferred)
Work Location: In person
