Job Description & Requirements
Position: Kitchen dept personnel
Work Schedule:
5 days per week
9 working hours per day
Working Hours:
11 AM - 3 PM
6 PM - 11 PM
Rest Time: 3 PM - 5:30 PM
Perks and Benefits:
Transport expenses claimable
Complimentary meals provided
Uniform provided
Key Responsibilities:
Prepare and cook dishes according to recipes and quality standards.
Maintain a clean and organized kitchen environment.
Assist with inventory management and ordering supplies.
Collaborate with team members to ensure smooth kitchen operations.
Uphold food safety and hygiene standards.
Why Join Us
Competitive salary with great benefits.
Supportive and friendly team environment.
Opportunities for growth and development within the company.
EA License 22C1383
EA Personnel R22110043
