Shangri-La Rasa Sentosa, Singapore
We are looking for a Pastry Cook to join our team!
As a Pastry Cook, we rely on you to:
- Ensure the food quality at the pastrysSection is always of high standards
- Maintain the food preparation process in alignment with standard recipe
- Ensure all Health and Safety standards and policies are followed correctly
- Ensure accurate food preparations
- Ensure timely set-up according to events and outlet operations hours
- Display creative and innovation in pastries preparation
We are looking for someone who:
- Has a passion for Culinary
- Preferably has experience working in either a restaurant or a hotel environment
- Displays curiosity and takes time to learn and understand new culinary trends
- Committed to serving food of the highest quality
- Willing to work shifts
We Offer
- 5-day work week
- Learning and Development opportunities for career development
- Medical and insurance coverage
- Special employee discount within Shangri-La Group
- Duty Meals and shuttle bus provided
If you are the right person, what are you waiting for Click the apply button now!