Job Title:
Restaurant Service/Kitchen (Management)
Why You Should Apply:
Kickstart your career with hands-on training and a clear path to growth! Were looking for dynamic individuals with a degree in any field who are ready to dive into the world of customer service. No experience No problem! We provide all the training you need to excel. Plus, enjoy the benefits of annual increments, career progression, and bonuses up to 2 months.
What We Offer:
Salary: SGD 3,100 - SGD 3,200
Location: Singapore
Work Schedule:
- 5-day work week (alternating between 5 and 6 days)
10-hour shifts with a 1-hour rest period
What You Bring:
Education: Degree in any field
Perks & Benefits:
Career Progression: Regular opportunities to advance every year
Salary Increment: Annual increments to reward your growth
Bonuses: Earn up to 2 months worth of bonuses!
Your Role:
Service Mastery:
Gain proficiency in both service and kitchen duties
Provide exceptional service to guests, catering to their specific needs
Embrace a cooperative spirit, prioritize safety, and handle multiple tasks with ease
Maintain top-tier service and hygiene standards
Professional Excellence:
Uphold high performance and grooming standards
Ensure the quality of all food and beverage items served
Oversee the smooth operation of your designated section or area
Assist the Branch Manager with any additional tasks as needed
Ready to Take the Leap
If youre enthusiastic about delivering top-notch service and eager to grow with a supportive team, we want to hear from you! Apply now and start your journey as a Customer Service Executive Management Trainee.
EA PERSONNEL: R1879113
EA LICENCE: 21C0430
