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SAFFRONS @ 1163 PTE. LTD.

Senior Cook

Early Applicant
  • 7 hours ago
  • Be among the first 50 applicants

Job Description

Key Responsibilities:

. Demonstrate advanced Asian preparation and techniques

. Establish relationships for customer confidence

. Facilitate effective communication and engagement at the workplace

. Facilitate effective work teams

. Identify meat and seafood, and their fabrication and utilization in Culinary

. Maintain workplace safety and health policies and procedures

. Manage productivity improvement

. Prepare Indian rice dishes

. Solve problems and make decisions at the supervisory level

. Supervise quality procedures

. Understand Asian food culture and techniques

Requirements:

. Proven experience as a senior cook.

. Experience in using cutting tools, cookware, and bakeware.

. Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)

. Ability to follow all sanitation procedures.

. Ability to work in a team.

. Very good communication skills.

. Excellent physical condition and stamina.

More Info

Industry:Other

Function:Culinary

Job Type:Permanent Job

Skills Required

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Date Posted: 28/11/2024

Job ID: 101763341

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