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Assisting sentior manager on overseeing and support the operations to ensure profitability and overall user experience. These professionals work in conjunction with operations managers.
. Ensuring staff turn ups
. Recruiting , induction and mentoring of new staff members
. Scheduling shifts
. Resolving customer's questions and grievances in a professional manner
. Conducting payroll activities in an accurate and timely manner
. Ensuring that the restaurant adheres to pertinent health and safety regulations
. Purcahsing new equipments in case of mechanical failure
. Sourcing better deals on all resources and equipments that warrant replacing or replenishment.
. Create processes for staff to adhere to ensure comply with internal standards
Date Posted: 28/11/2024
Job ID: 101752985