Team Crew

Job Responsibilities:

. Basic selling skills and learning products knowledge

. Promote and sell products

. Packing and simple cutting skills like basic steak cuts, beef burger, etc

. Marinating of meat

. Using and cleaning of slicer machine (Ham), mincer machine (meat), vacuum pack machine

. Basic hygiene and daily housekeeping at outlet

. Roasting of hot deli for those outlets with hot deli

. Any ad-hoc duties as assigned by superior

Requirements:

. No work experience required

. Willing to work during weekends/public holidays

. Customer-oriented