[URGENT!!] JUNIOR PASTRY AND BAKERY CHEF #HJTT

Key Responsibilities:

• Possess knowledge of baking techniques and processes, with the ability to follow recipes as needed.
• Knowledge of pastry techniques and processes, know the type of pastry and their application. The ability to follow recipes as needed.

Qualification:

• 2-3 years experience working in kitchen
• Diploma/certificate in pastry or related fields

TELE me at @renovatingmyhouse or WA me at NOW!
Interested candidates, please submit your resume to

Celine Liew
Outsourcing Team
Recruit Express Pte Ltd (EA Licence No.: 99C4599)