Food cost control Jobs in Shenton way

Executive Chef

Permanent Job

Shenton Way ,

Singapore

3-5 years

4000 - 6000 USD monthly

Quality and Safety Standards Cost and Inventory Control cost-effective menu creation Kitchen Operations Management Innovation and Special Offerings Team Leadership budgeting and inventory management Customer Satisfaction and Feedback Supplier and Vendor Relations Flexible and responsive to a dynamic environment Menu Planning Basic culinary training Basic food safety certification

6 hours ago

Home

Jobs In shenton way
food cost control Jobs
food cost control Jobs In shenton way

Job Category

Food cost control Jobs in Shenton way

Executive Chef